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smallTTs: OT theoretical question for you

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Old 01-02-2002, 12:59 PM
  #31  
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Free range or not? Makes all the difference (not that there's anything wrong with that.)
Old 01-02-2002, 01:00 PM
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Default Martha Stewart wouldn't know pate' if it bit her on her large, spotty, purulent behind. I give you

Timbale de Free-Range Dachshund with shaved white truffles and accompanied by roast nouvelle potatoes and grilled endive and radicchio.
Old 01-02-2002, 01:05 PM
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Default that's it, I am done ever offering anything to you . . .

I will be calling them up and asking them to refuse you any products and services!

Damn New Hampsterite! :P

I am the only one that offers you some serious knife shopping place and I get ripped apart. I am done, next time . . . you, me and the damn bears!
Old 01-02-2002, 01:09 PM
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Default I told you it was a good site - don't expect anymore than that from me in the way of compliments.

'Sides, I have to really know what I want before shopping them, given the distance I'm not likely to just visit them on a rainy Saturday afternoon.
Old 01-02-2002, 01:11 PM
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Default why not? Great area of the City and the local economy could use . ..

some of that New Hampster dough you have squirreled away in your mattress!

We can make it a TT GTG in downtown NY! What do you say? lol
Old 01-02-2002, 01:21 PM
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Default You sir, are a Gourmand and a Rebel, of the first order! A Cowboy of the Cuisinart!

Never in a million years would I have dared to pair Free-Range Dashchund with white truffles!!! Impossible, I thought!!!

I bow to your clearly superior knowledge of the culinary properties/flexibility of the ingredient and the art of its preparation...

(that and I gotta go see if I can mooch dinner off of a late meeting... ;-))
Old 01-02-2002, 01:43 PM
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Re: I got the pro s henckels over christmas.. I like it alot.
Old 01-02-2002, 07:24 PM
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Default Re: I don't know, Four Roses? The dog had a running tab at the local liquor store.

Four Roses is not bourbon. It's "blended American whisky" or rotgut to you. And it's probobly not Dachsund but ,rather,
"wiener dog minute souffle" made with dehydrated onion soup.
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