Turkey Day Poll - What goes well with the bird? Wine Choices -
#1
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Turkey always presents a challenge as it has white meat but can stand up to red but it can't be an overwhelming red.
This t-day I am going with Pinot Noir and a light Cote du Rhone but in the past I have tried
Chianti/Sangiovese
Beaujolais - Morgon, Fluerie
Medium Zins
Big Chards
Pinot Blanc/Gris
If interested, what are you going with and what has worked in the past?
Have fun with your selections this holiday.
This t-day I am going with Pinot Noir and a light Cote du Rhone but in the past I have tried
Chianti/Sangiovese
Beaujolais - Morgon, Fluerie
Medium Zins
Big Chards
Pinot Blanc/Gris
If interested, what are you going with and what has worked in the past?
Have fun with your selections this holiday.
#5
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unless you're having a really strong dressing/stuffing/whatever-you-call-it... like, i think oyster d/s would be complimented well...
i dunno... just seems like it might overpower the bird, ya know?
i dunno... just seems like it might overpower the bird, ya know?